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Amaryllis - Merlot

When you look at amaryllis, you’re witnessing “simplicity-plus.” This Texas-raised beauty has a slender, naked stem that draws no attention at all — until the end. That’s when amaryllis erupts into a cluster of spectacular fluted-blooms with soft, smooth petals and distinctive, crimson veins. And so it is with Merlot. There’s simplicity and subtlety in the flavor, but the complete sensation is deeper, richer and more satisfying than you could’ve imagined.

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Texas Department of Agriculture  ·  Commissioner Todd Staples